It was towards the end of the sushi making session, trust me you don't want to see the mess >.<
This is rojak, cos we have a lot of sushi rice left in the end so we campur aduk-kan the rice with the left over dish. Amazingly it taste great!
We've got hash browns too!! It was yummy! I had about 4 pieces i think!
The Sushi Heaven!
I need Regina for the name of these sushis.. I really had no idea of their names. This is "fish eggs sushi". This is Ebiko (thanks Regina!)
Tuna Sushi! (Tuna Mayo)
Salmon Sushi!
Corn(?) Sushi!
Unagi and Tofu-skin Sushi! (Inari)
Er..Crabstick+carrot+timun Roll!
This is another rojak. Capsicum+carrot+thousand island sauce+wasabi Sushi!
All these made by 7 person and enough to serve 20!!
We've also got Chicken Terriyaki!
Drooling already?
Makan sama-sama Yong family and fellow god-son (Matt + Dan)
The sushi was not bad, the only weakness was that the rice we made was too mantap, as in too "compact" ler, by the time we downed the 3rd or 4th piece, we're already feeling so full.. kinda yucky tho.. But no doubt! It was quite successful! The Chicken Terriyaki was a hit! lol.. Credits to Ai Ling! *claps claps*
Today we've got egg tart made by Ai Ling also (bro bob's gf, bro bob is Marcus's elder bro), and left over sushis. Woosh! Overwhelming!
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